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White Paper Description
Food giants and technology providers work together to improve the efficiency of food processing, and storage and distribution operations, so that food products can be harvested, stored, and moved to the dinner table quickly and at less cost. This vertical brief focuses on specific issues within today's food distribution industry, explaining how IT solutions can help food distributors improve efficiency and reduce overall costs that drive up profits in an extremely competitive, low margin business.
Related Topics: Supply Chain Management (SCM), Customer Relationship Management (CRM), Radio Frequency Identification (RFID) Tracking
Related Industries: Manufacturing, Food and Beverage Stores, Food Manufacturing
Source: IBS
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